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Magnify Good Food: 201 One-pot Favourites - Food and Drink: General
Good Food: 201 One-pot Favourites - Food and Drink: General

Good Food: 201 One-pot Favourites - Food and Drink: General


Category: Books
Description: The experts at Good Food - Britain's best-selling cookery magazine - have gathered together 201 of their all-time favourite one-pot meals. Whether you're looking for a quick stir-fry, whipped together in no time, or a delicious, hearty stew that can bubble on the stove for hours, one-pot cooking is a surefire way to tasty, healthy home-cooked food. With recipes for classic pies and roasts as well as casseroles, curries, hotpots and seafood dishes, 201 One-pot Favourites is packed with inspiring ideas. With all recipes triple-tested in the Good Food kitchen and complete with a full nutritional breakdown, you can cook with complete confidence, knowing that every recipe will work first time.
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Magnify Love  God  And The Art Of French Cooking - James F. Twyman - Mind  Body and Spirit: General
Love  God  And The Art Of French Cooking - James F. Twyman - Mind  Body and Spirit: General

Love God And The Art Of French Cooking - James F. Twyman - Mind Body and Spirit: General


Category: Books
Description: Imagine meeting a French chef who is much more than what he seems. In this true story, James Twyman enters the mystical world of Roger Dufau, the owner of a small B&B outside Toronto who dishes out lessons on love and God just as easily as he does the most delicious cuisine. 'Food is the closest thing we have to real spirituality,' Dufau explains, then goes on to teach the true meaning of abundance, and how our passion can be used to create new worlds and serve humanity. This is a book that will stir your heart as well as offer hints on how you too can become a master chef - not only of French food, but of your own life. It is a recipe for living, and speaks with an intimacy that everyone can appreciate and understand.
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Magnify Sunday Roast - Clarissa Dickson Wright - Drink: General
Sunday Roast - Clarissa Dickson Wright - Drink: General

Sunday Roast - Clarissa Dickson Wright - Drink: General


Category: Books
Description: Sunday lunch is synonymous with relaxing and eating with friends and family and this book ensures that the cook has an enjoyable time too. Clarissa gives you classic and imaginative ways to cook all types of meat (and there's a chapter on fish too), broadening your repertoire and inspiring you to try new creations. She also includes all-important sauces, ideas for accompanying vegetable dishes and an invaluable chapter on how to use up your leftovers. Johnny provides essential information on carving so that a beautiful roast isn't turned into a hacked-up travesty. Basic Stuffed Roast Chicken, Beef Wellington and Pheasant with Figs are just a few of the tasty dishes that will have you cooking up a storm every Sunday.
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Magnify 4 Ingredients Student Cookbook - Hamlyn - Food and Drink: General
4 Ingredients Student Cookbook - Hamlyn - Food and Drink: General

4 Ingredients Student Cookbook - Hamlyn - Food and Drink: General


Category: Books
Description: 4 Ingredients Student Cookbook provides a completely new perspective on student cookery; bringing together an exciting collection of delicious yet simple recipes, all requiring only four ingredients. Students will love these no-fuss ideas for mealtimes that provide great food on a budget, with minimum preparation and cooking time. With recipes for breakfasts, comfort food, meals for mates, cakes & bakes and more, there is a food fix for any time hunger strikes - from hangover cures to midnight essay munchies. This book draws upon both the past success of student cookbooks and the current popularity of 4-Ingredient cookery programmes.
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Magnify French Women Dont Get Fat Cookbook - Mireille Guiliano - Health  Dieting and Wholefood Cookery
French Women Dont Get Fat Cookbook - Mireille Guiliano - Health  Dieting and Wholefood Cookery

French Women Dont Get Fat Cookbook - Mireille Guiliano - Health Dieting and Wholefood Cookery


Category: Books
Description: In her first ever cookbook, Mireille Guiliano provides her millions of readers with the recipes that are the cornerstone of her philosophy-mouthwatering, simply prepared dishes that that favour fresh, seasonal ingredients and yield high satisfaction. Organised around Mireille's three favourite pastimes-breakfast, lunch, and dinner-these recipe emphasise pure flavour, balanced ingredients and easy cooking methods. Eating pleasurably is just as important as eating healthfully, and Mirille devotes chapters to dessert and chocolate (essential components of any Frenchwoman's diet) and incorporates advice on entertaining, menu planning, and wine selection.
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Magnify Gi High-energy Cookbook - Rachael Anne Hill - Health  Dieting and Wholefood Cookery
Gi High-energy Cookbook - Rachael Anne Hill - Health  Dieting and Wholefood Cookery

Gi High-energy Cookbook - Rachael Anne Hill - Health Dieting and Wholefood Cookery


Category: Books
Description: Whether you want to lose weight, increase your energy levels or reduce the risk of getting diabetes or other diseases, GI High-Energy Cookbook explains in clear language why you should be eating a diet based on foods with a low glycaemic index (GI). Writer and nutritionist Rachael Anne Hill explains why this approach benefits everyone, not just those who want to lose weight. She gives practical advice on how to incorporate this approach into your daily diet, from supermarket shopping to choosing from a restaurant menu. And with over 60 low-GI, low-fat recipes which take only 20 minutes or less to prepare, there is plenty of inspiration for cooking the healthy way every day.
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Magnify Popcorn - Hannah Miles - Food and Drink: General
Popcorn - Hannah Miles - Food and Drink: General

Popcorn - Hannah Miles - Food and Drink: General


Category: Books
Description: Hannah Miles's Popcorn Treats presents you with delicious recipes for savoury snacks and sweet treats, showing how popcorn can be dressed up in a riotous variety of fabulous fllavours. The MasterChef finalist's book contains ideas for sweet popcorn like butter toffee and banana maple, savoury recipes such as chilli and pumpkin seed and also confirms that popcorn can make a great cooking ingredient - it can be incorporated into cookies, cupcakes and sundaes. There is a special gourmet popcorn special too! Brilliant to share and simple to prepare, this innovative book is a must for anyone who wants to bring a bit more variety to their popcorn!
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Magnify Bedouin - Alan Keohane - Popular Culture and Media: General Interest
Bedouin - Alan Keohane - Popular Culture and Media: General Interest

Bedouin - Alan Keohane - Popular Culture and Media: General Interest


Category: Books
Description: The deserts of the Middle East cover an area almost as large as Western Europe and include some of the most inhospitable places on Earth. But the customs of the Bedu, who have for centuries herded their livestock back and forth across this wilderness, developed in response to these grim conditions. Today, however, their nomadic culture is under threat with the encroachment of industrialisation and mineral exploitation onto their unfettered lands, and new generations are seeking employment rather than living off herds. Bedouin is a unique and beautiful portrait of the Arab nomad's life, rich in colour and culture. It depicts everything from their everyday chores of cooking and collecting water to the more exotic tasks of weaving, moving camp and celebrating feasts.
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Magnify Every Day - Bill Granger - Food and Drink: General
Every Day - Bill Granger - Food and Drink: General

Every Day - Bill Granger - Food and Drink: General


Category: Books
Description: Every Day applies Bill's straightforward yet stylish approach to cooking behind the scenes in his home kitchen. Every Day takes you through a typical week in the Granger household, from packed school lunches on Tuesday, to a Friday night dinner for friends and on to a relaxed big breakfast on Sunday. Interspersed throughout in this title are recipes for freezer essentials that can be prepared ahead, healthy alternatives to fast food and easy ideas for entertaining. Menu suggestions are provided for a variety of occasions. Every Day has a fresh and dynamic feel, with stunning reportage-style photographs of food being prepared, cooked and enjoyed in Bill's home kitchen in the Sydney beachside suburb of Tamarama.
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Magnify Waffles  Crepes And Pancakes - Norma Miller - Food and Drink: General
Waffles  Crepes And Pancakes - Norma Miller - Food and Drink: General

Waffles Crepes And Pancakes - Norma Miller - Food and Drink: General


Category: Books
Description: This title offers delicious recipes for waffles, crepes and pancakes that appeal to young and old alike and fit in with all styles of eating, whether on the move or at the table. It helps you in creating food that's perfect for parties and ideal for snacks and impromptu meals. It includes both quick and easy recipes, including some old favourites, as well as more adventurous recipes requiring a little more preparation. It is perfect for those cooking basic waffles, crepes and pancakes from scratch and also for those who buy ready-made waffles, crepes and pancakes for reheating but want to use the recipes to make a filling or topping. It explains how to get perfect results every time, using the equipment that's now available on the market, and how to successfully freeze and reheat them.
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Magnify Girl In The Kitchen - Stephanie Izard - Food and Drink: General
Girl In The Kitchen - Stephanie Izard - Food and Drink: General

Girl In The Kitchen - Stephanie Izard - Food and Drink: General


Category: Books
Description: Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV s Top Chef, she s also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. The Girl in the Kitchen collects more than 100 of Izard s best recipes, from innovative appetizers like Asian-Spiced English Peas to luscious desserts like Quince and Fig Cobbler with Vanilla Mascarpone. Beautifully photographed and bursting with flavor, personality, and insights into the top chef s process including where she finds her cooking muses, how she shops for food, and which beers and wines she chooses to accompany her meals this book represents the culmination of a craft and provides inspiration that reaches far beyond the kitchen walls.
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Magnify The Complete Book Of Sisters - Luisa Dillner - Humour: Collections and General
The Complete Book Of Sisters - Luisa Dillner - Humour: Collections and General

The Complete Book Of Sisters - Luisa Dillner - Humour: Collections and General


Category: Books
Description: A sister is for life: your best friend, or your worst enemy. She is the yardstick by which you measure how well you're doing and the keeper of your family secrets. She may be the first person you rush to when something wonderful happens or the one whose shoulder you cry on. She's the one you're compared to and the one to compete with. In this entertaining collection there are sisters ranging from the loving Brontes to the scrapping Mitfords (who could never remember who was in and who was out of favour), to the Pankhursts (who fought for women's suffrage only to fall out with each other), to sisters of Lenin and Hitler, and of Kings and Queens. There are sisters whose job it is to compete with each other, such as Venus and Serena Williams. 'It wasn't fun eliminating my little sister, but I have to be tough', said Venus. A Lewis Carroll poem says, 'never stew your sister'. If cooking her isn't allowed, what is the worst thing you can do to your sister? If you want to make sure she'll never forgive you, pinch her man or borrow her clothes.
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Magnify Mums Still Know Best - Hairy Bikers - Food and Drink: General
Mums Still Know Best - Hairy Bikers - Food and Drink: General

Mums Still Know Best - Hairy Bikers - Food and Drink: General


Category: Books
Description: When Hairy Bikers, Si and Dave, toured the country in search of ordinary Mums and their families' favourite recipes, they had no idea they would unearth such a wealth of talent, tradition and nostalgia. So began their search for the dishes we love best. This beautiful cookbook brings together over 100 of the nation's favourite recipes from the second series of BBC2's MUMS KNOW BEST. It includes Si and Dave's personal family recipes as well as their favourite recipes that they discover through the mums they meet and the recipe fairs they hold. Episodes include Comforting Food, High Tea, School Dinners and Al Fresco. An irresistible collection of recipes that will inspire you to keep cooking with love for the people that matter to you most.
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Magnify Start To Cook - Abigail Wheatley - Childrens General Interest and Leisure
Start To Cook - Abigail Wheatley - Childrens General Interest and Leisure

Start To Cook - Abigail Wheatley - Childrens General Interest and Leisure


Category: Childrens Books
Description: This is a comprehensive book covering all the basics of cooking, perfect for children or beginner cooks of any age. It is fully illustrated with colour photographs, and clear step-by-step diagrams show what to do at each stage of a recipe. Dishes included range from simple sandwiches, salads, soups, stews and desserts through to straightforward classics such as roast chicken, homemade bread, sponge cake, chocolate chip cookies and even profiteroles. Each recipe is marked clearly with allergy advice, and variations on recipes are also included to cater for different food preferences and tastes. Each recipe also comes with a difficulty rating, indicating clearly which are very easy and which require a bit of extra time or effort.
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Magnify Jamies Great Britain - Jamie Oliver - National and Regional Cuisine
Jamies Great Britain - Jamie Oliver - National and Regional Cuisine

Jamies Great Britain - Jamie Oliver - National and Regional Cuisine


Category: Books
Description: The latest cookbook from much-loved celebrity chef Jamie Oliver, this hardback edition of Jamie's Great Britain is sure to be an essential addition to every keen cook's kitchen bookshelf. Including over 100 of Jamie's favourite recipes - all of which draw upon the great bounty of delicious British produce that is available to us - the glossy and remarkably easy-to-follow cooking guide includes some indisputable culinary classics, as well as other dishes that Jamie feels passionately about, which we're sure you'll love! The ideal gift for food lovers and cooks of all abilities this is a book for those who appreciate tasty and flavourful British food that draws on the country's delicious resources and various cultural influences.
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Magnify School Of Chocolate - Omar Busi - Food and Drink: General
School Of Chocolate - Omar Busi - Food and Drink: General

School Of Chocolate - Omar Busi - Food and Drink: General


Category: Books
Description: An inspirational book dedicated to learning the art of the master chocolatiers. This easy-to-follow guide, full of practical tips and advice, shows you how to recreate in your own kitchen an irresistible array of desserts and treats all made with chocolate: from mousses and pralines to cakes and decorations. Follow the step-by-step instructions and you too will discover the endless possibilities of cooking with chocolate. Starting with the basics, this richly illustrated book begins with a detailed section on the essential techniques for achieving the best results every time. Your confectionery course culminates with an extensive choice of over 100 recipes for preparing mouthwatering biscuits, pastries, custards and chocolate treats. Unleash your passion for chocolate!
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Magnify Simple Asian One-pot Meals - Ming Tsai - National and Regional Cuisine
Simple Asian One-pot Meals - Ming Tsai - National and Regional Cuisine

Simple Asian One-pot Meals - Ming Tsai - National and Regional Cuisine


Category: Books
Description: Simple Asian One-Pot Meals provides 85 recipes for delicious Asian food from celebrity chef, the James Beard Award winner Ming Tsai and Arthur Boehm. The cookbook offers tasty, healthy and easy-to-prepare Asian food, designed to use only one cooking pot - making the dishes both practical and affordable. Beautifully simple, each recipe has salt and fat contents and even drink suggestions! For any fans of Ming's Emmy award-winning East Meets West, the delicious recipes include Seared Curried Cod with Warm Olive Chutney and Five Vegetable Miso Stew.
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Magnify Mary Berrys Supper For Friends - Mary Berry - Food and Drink: General
Mary Berrys Supper For Friends - Mary Berry - Food and Drink: General

Mary Berrys Supper For Friends - Mary Berry - Food and Drink: General


Category: Books
Description: Get cooking for friends with one of the best-known cookery writers in the UK, Mary Berry. We've moved away from formal dining to relaxed entertaining, enjoying meals around the kitchen table and easy-going buffets; here Mary Berry, in Supper for Friends, has put together a collection of recipes perfect for such occasions. Whip up over 60 mouth-watering treats for friends with these easy-to-follow recipes and create a tempting and well-balanced meal with Mary's menu planners. Plus preparation tips enable you to spend less time in the kitchen and more time with your friends making Supper for Friends the perfect book for entertaining.
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Magnify Commonsense Baking - Food and Drink: General
Commonsense Baking - Food and Drink: General

Commonsense Baking - Food and Drink: General


Category: Books
Description: This isn't just a cookbook; it's a baking bible. Here is all the basic information that so many baking books leave out: photographs of equipment; the ground rules for getting it right - whether it's puff pastry, a cupcake or a scone; kitchen maintenance know-how; a glossary of terms...and much more. Team all that with a compendium of hundreds of recipes including cookies, cakes, slices, muffins, breads, pastries, tartlets and pies from the simple to the spectacular, and the result is an everyday cookbook that will be dipped into again and again. This is a comprehensive and straightforward guide to baking that explains all the basic techniques. It features hundreds of popular recipes for lunchboxes, afternoon teas, dinner parties, birthdays and other special occasions. This is a reference book full of cooking know-how and a source of inspiration.
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Magnify A Taste For Love - Marita Conlon-mckenna - General and Literary Fiction
A Taste For Love - Marita Conlon-mckenna - General and Literary Fiction

A Taste For Love - Marita Conlon-mckenna - General and Literary Fiction


Category: Books
Description: Alice loves to cook. She believes the secret of good food is to cook with passion. Her love affair with cookery has taken her from her parents' seaside hotel, to Paris and then one of Dublin's finest restaurants. Then she marries Liam, and is happy to hang up her chef's hat and cook for her family and friends instead. But now she's cooking for one! Her marriage to Liam over, it's high time she learns to stand on her own two feet and begin again...Alice opens The Martello School of Cookery and a group of total strangers learn from her to create food that is tasty and delicious. And in the comfort of her kitchen they discover, not only how to cook - but recipes for life...This title is by the number one bestselling author of The Mother of the Bride.
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Magnify Classic Spanish Recipes - Elisabeth Luard - National and Regional Cuisine
Classic Spanish Recipes - Elisabeth Luard - National and Regional Cuisine

Classic Spanish Recipes - Elisabeth Luard - National and Regional Cuisine


Category: Books
Description: The Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their dependable, uncomplicated and trustworthy recipes. Elisabeth Luard is an award-winning food-writer, journalist and broadcaster, and a renowned authority on authentic Spanish cooking. Why not fill your home with the heady aromas and bold flavours of the Spanish kitchen, with delicious recipes passed down from generation to generation. From the secret to the best Patatas Bravas to timeless dishes such as Gazpacho and Tortilla Espanola, this exquisite book will help you to recreate a classic Spanish feast at home.
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Magnify Vegetarian And Wholefoods Bible - Nicola Graimes - Vegetarian Cookery
Vegetarian And Wholefoods Bible - Nicola Graimes - Vegetarian Cookery

Vegetarian And Wholefoods Bible - Nicola Graimes - Vegetarian Cookery


Category: Books
Description: This is a complete reference for wholefood vegetarian cookery. The visual encyclopedia guides you through the staples of the vegetarian diet, from fresh and dried fruit, vegetables, seeds, beans, pasta, grains, dairy produce and non-dairy substitutes to herbs and spices and pantry essentials. Information is included on how to prepare each item for cooking or storing, and nutritional notes advise you of the dietary benefits of each food. The enticing recipe collection includes over 300 dishes from around the world. Step-by-step photographs guide you through each tested recipe to help you achieve perfect results. With easy-to-read, informative text and mouthwatering dishes, this is an essential book for every cook.
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Magnify The Illustrated Student Cookbook - Keda Black - Food and Drink: General
The Illustrated Student Cookbook - Keda Black - Food and Drink: General

The Illustrated Student Cookbook - Keda Black - Food and Drink: General


Category: Books
Description: No time, not enough money, limited equipment - these are the problems faced by students in the kitchen. The Illustrated Student Cookbook comes to the rescue with 35 easy, nutritious and delicious recipes that can all be made in the toaster oven, microwave or hotplate. Each recipe is accompanied by a full page photograph of the dish, plus step-by-step instructions illustrated in comic strip style. From simple meat and fish dishes, to filling pasta and potato dishes, there are also healthy homemade versions of a burger, club sandwich, hummous and salsa, and a few fresh salads and soups. This playful book demystifies cooking and will keep students amused, well-fed and leave some change in their pockets.
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Magnify The Illustrated Practical Book Of Country Cooking - Sarah Banbery - Food and Drink: General
The Illustrated Practical Book Of Country Cooking - Sarah Banbery - Food and Drink: General

The Illustrated Practical Book Of Country Cooking - Sarah Banbery - Food and Drink: General


Category: Books
Description: The taste of the countryside is captured in this timeless collection of home-cooked dishes, bringing the fresh and nutritious flavours of the country kitchen to your table. All the classics are here, from heart-warming soups, stews, pies and roast dinners to tempting breads, cakes, desserts, sauces and preserves. These simple, traditional recipes call for the freshest produce - vegetables from the kitchen garden, grain from the fields, cheese from the dairy and fruit from the orchard. Create the warm and comforting atmosphere of the farmhouse family kitchen in your own home, with over 700 step-by-step photographs to clearly illustrate these recipes, making them easy for any cook to prepare.
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Magnify Mary Berrys Kitchen Favourites - Mary Berry - Food and Drink: General
Mary Berrys Kitchen Favourites - Mary Berry - Food and Drink: General

Mary Berrys Kitchen Favourites - Mary Berry - Food and Drink: General


Category: Books
Description: Whip up delicious family-favourites in half an hour or less with Mary Berry No time to cook? Want to whip up magic on a plate for your family in half an hour or less? Mary Berry's Kitchen Favourites will get you cooking with one of the best-known cookery writers in the UK. Whether you fancy soups, desserts or a delicious beef stroganoff, serve up 140 mouth-watering meals in minutes with these easy-to-follow recipes. Tips on variations, substitutions and Mary's know-how make dishes as easy to prepare as possible. It is ideal when you're always on the go - you can have delicious family favourites from Mary Berry on the table in no time.
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Magnify Gluten-free In Five Minutes - Roben Ryberg - Health  Dieting and Wholefood Cookery
Gluten-free In Five Minutes - Roben Ryberg - Health  Dieting and Wholefood Cookery

Gluten-free In Five Minutes - Roben Ryberg - Health Dieting and Wholefood Cookery


Category: Books
Description: Gluten-free cooking doesnt mean that you have to spend hours in the kitchen laboring over intricate recipes and multi-flour blends. For two decades, Roben Ryberg has been on the cutting edge of food science. Now she has developed breakthrough--and breakneck--recipes for successful five-minute gluten-free baking, using just a few ingredients and common kitchen appliances. Gluten-Free in Five Minutes features 125 original recipes for single and double servings of rolls, cakes, tortillas, and more. Whether you are going gluten-free in your college dorm, at the neighborhood barbecue, or are simply in the mood for a piece of cake, this innovative cookbook presents the quick and easy side of eating well.
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Magnify The Intolerant Gourmet - Pippa Kendrick - Health  Dieting and Wholefood Cookery
The Intolerant Gourmet - Pippa Kendrick - Health  Dieting and Wholefood Cookery

The Intolerant Gourmet - Pippa Kendrick - Health Dieting and Wholefood Cookery


Category: Books
Description: Food writer and cook Pippa Kendrick revolutionises allergy-friendly food with an inspired collection of delicious recipes for everyone to make, share and enjoy -- and just happen to be free from wheat, gluten, yeast, egg, dairy and soya. The Intolerant Gourmet is a cookbook that will appeal to everyone; from those that want delicious food but suffer food allergy or intolerance to those who simply want great home cooking that can be served to all their friends and family no matter what they can or can't eat. Each year, more and more people are diagnosed with food intolerance or find that avoiding certain products makes them feel better, happier, and more energetic; but for too long they've been forced to have separate meals or go without. Pippa puts an end to this with a cookbook that celebrates great food to be savoured by one and all, and won't leave anyone feeling unsatisfied. In this beautifully illustrated book - packed with stunning photographs -- you'll find 120 doable recipes. All are entirely free from wheat, yeast, egg and dairy and almost all entirely free from gluten; but, most importantly, all are delicious. Pippa offers simple soups, snacks and salads, satisfying main courses including inspired versions of what you might find on a restaurant menu, tasty vegetarian meals and plenty of indulgent desserts and cakes. She also includes tried-and-tested basic recipes for breads, pastry and biscuits. Pippa's fresh, inclusive approach to 'free from' cooking and her engaging personality shine through to make the recipe book that food intolerants have been crying out for: a beautiful modern-day cookery bible to cherish and share, and to turn to again and again. Recipes include: Smoked Chicken, Sweet Potato and Lentil Salad Falafel with Parsley and Tomato Salad Lamb Korma with Lemon and Cashew Rice Tomato Pesto-filled Pork Tenderloin Lamb Tagine with Dates and Peppers Spaghetti with Roasted Aubergine, Thyme and Chilli Sauce Masala Roast Chicken and Squash Vegetable Lasagne Bakewell Tart Treacle Tart with Custard Jam Tarts White Soda Bread Shortcrust Pastry
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Magnify Recipes From My Mother For My Daughter - Lisa Faulkner - Food and Drink: General
Recipes From My Mother For My Daughter - Lisa Faulkner - Food and Drink: General

Recipes From My Mother For My Daughter - Lisa Faulkner - Food and Drink: General


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Description: Actress and Celebrity Masterchef winner Lisa Faulkner provides a range of delicious meals for the whole family in this cookbook Recipes from my Mother for my Daughter. Recreating her late mother's recipes, Lisa is not only keeping her mum's memory alive but also passing on the love of cookery that she inherited to her own daughter Billie. The cookbook is full of evocative photographs and easy-to-follow recipes for delicious home cooking, alongside anecdotes from Lisa's life and personal tips. Among the tasty dishes included are My MasterChef Fish Stew, Lemon Mascarpone Tart and failsafe family fare such as The Perfect Roast and Nanna's Bread.
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Magnify James Beard Best Of The Best - Susie Cushner - Food and Drink: General
James Beard Best Of The Best - Susie Cushner - Food and Drink: General

James Beard Best Of The Best - Susie Cushner - Food and Drink: General


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Description: An inspiration for a generation of chefs, James Beard set the standard through his cooking, teaching, consulting, writing, and media appearances. In honor of Beard s unrivaled legacy as the father of the gourmet movement, the James Beard Foundation established the annual James Beard Awards, which recognize excellence in food, beverage, and other culinary industries. As the James Beard Foundation celebrates their 25th anniversary, this lush volume compiles the recipients of the prestigious Outstanding Chef Award, featuring a profile of each winner, along with sumptuous recipes and stunning photography. From Wolfgang Puck to Tom Colicchio, discover the culinary philosophy and passion behind each prizewinner s path to the kitchen, all contained in a beautiful collector s piece.
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Magnify Low-carb Gourmet - Karen Barnaby - Food and Drink: General
Low-carb Gourmet - Karen Barnaby - Food and Drink: General

Low-carb Gourmet - Karen Barnaby - Food and Drink: General


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Description: Delicious and satisfying recipes that are suitable for all today's popular and fashionable low-carb diets Millions of people are following low-carb diets, reaping the weight-loss and health benefits of low-carb eating. But it can get monotonous, and if you are a real food lover it can be hard to find recipes that will provide variety and sophistication and that taste great, too. The Low-Carb Gourmet features uncomplicated recipes that will be a pleasure to serve and make mealtimes something to look forward to. If you are on, or contemplating, a low-carb diet, The Low-Carb Gourmet will give you everything you need to make this kind of eating a way of life: tips on low-carb living, cooking and shopping; inspiration for entertaining, family meals and menu-planning; plus 80 fabulous, easy-to-prepare recipes.
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Articles

  • 17/05/2012 05:54 PM
    Jean Craighead George, author of 100 books for young people including 'My Side of the Mountain', dies aged 92
    Distinguished childrenand#146;s book author and noted naturalist Jean Craighead George died on May 15. She was 92.

    Best known for the Newbery-winning novel Julie of the Wolves (Harper, 1972) and the Newbery Honor title My Side of the Mountain (Dutton, 1959), George penned more than 100 books for young people during a career that began with the publication of Vulpes the Red Fox in 1948.
    15/05/2012 09:40 PM
    Mexican novelist, Carlos Fuentes, dies aged 83
    Mexican novelist Carlos Fuentes has passed away at the age of 83, he was the winner of the Miguel de Cervantes Prize and the Latin Literary Prize. President Felipe Calderon wrote on Twitter, "I deeply lament the death of our beloved and admired Carlos Fuentes, a universal Mexican writer."
    14/05/2012 11:00 AM
    Popular authors increase output, some doubling to two books a year, to meet insatiable ebook demand
    Pity the poor authors in the days of the ebook. Whereas popular authors such as Lisa Scottoline used to produce one book a year, now they are writing two; while others such as Lee Child are churning out short stories in between novels in an attempt to satisfy their fans' demands for more output, lest the fans get bored waiting for the next work and go off and find a new favorite. Meanwhile, James Patterson is producing a dozen or more books each year, about half of which are co-written.

    All this at the same time as the internet has changed readers' expectations that they'll be able to hear personally from their favorite authors via blogs, Twitter and Facebook updates.

    Would reclusive authors such as J.D. Salinger and Harper Lee be able to gain traction in today's market? Many publishers say no - that what once would have created an aura of intrigue around an author, is not a viable option in the age of interconnectivity.
    08/05/2012 11:00 AM
    Maurice Sendak dead at 83
    Legendary author and illustrator Maurice Sendak, best known for Where the Wild Things Are, died in Connecticut today. He was 83.

    Earlier this year, Bumble-Ardy was published, the first work in 30 years for which Sendak had produced both text and pictures. The final book illustrated and written by Sendak, My Brother's Book, is scheduled to be published in Feburary 2013.
    03/05/2012 05:34 PM
    Pushing back against 'Showrooming', Target will no longer stock Kindles
    Target plans to stop selling Amazon Kindle e-readers and tablets, and has already removed the products from its website.

    "This is evidence that Target is getting more serious about Amazon as an enemy rather than a partner," said analyst Matt Nemer of Wells Fargo. "That's probably something Target now regrets. It put them behind in the world of multi-channel retail and let a serious competitor learn a lot about their business."

    The New York Times reported that as retailers like Target address the challenge of "showrooming," carrying Amazon's Kindle is, as Michael Norris of Simba Information put it, "like Starbucks selling Dunkin' Donuts gift certificates."

    Showrooming is the term used to describe a shopper who visits a store to check out a product but then purchases the product online from a different retailer - booksellers report that they often see customers buying online while still standing in their store holding the book they are purchasing elsewhere!
    30/04/2012 01:42 PM
    Toni Morrison to be awarded Presidential Medal of Freedom
    Toni Morrison is one of thirteen people to be awarded the Presidential Medal of Freedom - the USA's highest civilian honor, presented to individuals who have made especially meritorious contributions to the security or national interests of the United States, to world peace, or to cultural or other significant public or private endeavors. Other honorees include Madeleine Albright, Bob Dylan, John Glenn and Shimon Peres
    30/04/2012 01:37 PM
    Barnes and Noble and Microsoft form partnership in new BandN subsidiary combining digital business and BandN College
    Barnes and Noble and Microsoft have formed a partnership in a new BandN subsidiary - temporarily called Newco - that consists of BandN's digital business and BandN College. Microsoft is making a $300 million investment in Newco for a 17.6% equity stake; BandN will own the other 82.4% of the company. In pre-market trading, BandN stock is up 77.6%, to $24.29 a share.
    25/04/2012 05:23 PM
    Tor publisher announces all ebooks will be DRM free by July - enabling books to be transferred between devices
    Tom Doherty Associates - comprising the Tor, Forge, Orb, Starscape, and Tor Teen imprints - has announced that their entire list of ebooks will be available DRM-free "by early July." In a separate, following notice, Tor UK said that it will do the same. Digital rights management (DRM) is the term used to describe any technology that limits the use of digital content on devices after sale.

    President and publisher Tom Doherty writes: "Our authors and readers have been asking for this for a long time. They're a technically sophisticated bunch, and DRM is a constant annoyance to them. It prevents them from using legitimately-purchased e-books in perfectly legal ways, like moving them from one kind of e-reader to another." The company says that as part of the move, they "expect to begin selling titles through retailers that sell only DRM-free books."

    Forsaking DRM, and/or experimenting with "lighter" DRM schemes that allow more customer freedom, has been under discussion at a number of houses recently, intensified in the wake of the agency pricing lawsuits and settlements. Tor/Forge are the first "Big Six" imprints to make this move, though Pottermore's recent release of DRM-free Harry Potter ebooks (watermarked in some versions; still encrypted if purchased for the Kindle or Nook platforms) remains the most prominent. The Tor move raises the likelihood that other big publishers will head in the same direction, and also increases the chance that they may do so by division or imprint rather than companywide.
    20/04/2012 03:53 PM
    'Three Cups of Tea' author, Greg Mortenson, and publisher seek dismissal of class action suit
    At a federal court hearing this week, author Greg Mortenson and his publisher sought dismissal of a lawsuit that "aims to obtain class-action relief for book-buyers allegedly defrauded by purported fabrications" in Three Cups of Tea and Stones into Schools.

    According to the NY Times, the class-action case "is potentially crucial for book publishers, the defendants argue, because if it succeeds - which is by no means certain - it could mean that publishers would be liable to defend lawsuits and reimburse readers every time a memoir turned out to have an inflated recollection of events."

    Attorneys for Penguin Group, which published Three Cups of Tea in 2006, contended that "if a publisher were required to guarantee or ensure the truth and accuracy of everything an author says, the costs of publishing books would be prohibitive."
    19/04/2012 07:23 PM
    Apple wants to go to trial to defend itself against price-fixing allegations
    Apple wants to go to trial to defend itself against U.S. government allegations of colluding with publishers to fix e-book prices, Apple lawyer Daniel Floyd told U.S. District Judge Denise Cote yesterday. Reuters reported that publishers Macmillan and Penguin "took a similar stance in the first hearing in Manhattan federal court since the anti-trust division of the Department of Justice last week accused Apple and five publishers of colluding to break up Amazon.com's low-cost dominance of the digital book market."