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Cooking Dirty Letters Diaries Biographies and Autobiographies A mindblowing account of life at the adrenalin-fuelled kitchen frontline - the story of a career spent working in grungy diners and other down-and-dirty joints, Cooking Dirty takes the kitchen memoir to a rough and reckless new level. Delivery time 5 - 7 days Delivery cost 1.95 Author Jason Sheehan Review this product	Review this store The Book People 9781848871908	£7.99	Visit Store »
The Best-ever Book Of Wok and Stir Fry General Cookbooks Includes 400 fabulous Asian recipes with easy-to-follow preparation and cooking techniques, that are shown in more than 1600 step-by-step photographs. This title includes what you could ever want to know about cooking with a wok. It provides a detailed step-by-step introduction that explains the different types of equipment and how to use them. Delivery time 5 - 7 days Delivery cost 1.95 Author Jenni Fleetwood Review this product	Review this store The Book People 9781780190518	£9.59	Visit Store »
Easy Halogen Cookbook Food and Drink Hardback The perfect cookbook to accompany a popular new cooking method, Easy Halogen is a thorough introduction to halogen oven cooking; including a range of well-explained recipe ideas to suit any taste. Delivery time 5 - 7 days Delivery cost 1.75 Author Hamlyn Publisher Conran Octopus Ltd RRP 16.87 Review this product	Review this store The Book People IE 9780600622345	£9.99	Visit Store »
Easy Halogen Cookbook General Cookbooks The perfect cookbook to accompany a popular new cooking method, Easy Halogen is a thorough introduction to halogen oven cooking; including a range of well-explained recipe ideas to suit any taste. Delivery time 5 - 7 days Delivery cost 1.95 Author Hamlyn Review this product	Review this store The Book People 9780600622345	£4.99	Visit Store »
My Favourite Ingredients General Cookbooks Acclaimed chef and food writer Skye Gyngell's cooking naturally follows the ebb and flow of the seasons, taking advantage of the best ingredients when they are available. My Favourite Ingredients focuses on what she loves cooking the most - prime foods that always feature in her menus, seasonal favourites and flavour enhancers. Delivery time 5 - 7 days Delivery cost 1.95 Author Skye Gyngell Review this product	Review this store The Book People 9781844008223	£11.99	Visit Store »
Indian Vegetarian Cookery Food and Drink This book contains appetising recipes collected from all over India. They reflect a traditional view in which each daily act - including preparation, cooking and eating - forms a part of the divine gift of life.The creative use of foods and spices, and the variety of vegetable cooking techniques, allow the enthusiast to choose a delightful and well balanced menu for every day of the year. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 7/15/2009 Binding Paperback Review this product	Review this store rBooks 1846042232	£7.99	Visit Store »
One Pot Cooking General Cookbooks A collection of over 120 recipes for delicious dishes cooked in just one pot, shown in 300 step-by-step photographs. It features the equipment used for one-pot cooking, from pots and pans to woks, casseroles and baking dishes, and contains essential techniques, such as stewing, braising, casseroling, stir-frying and pan-frying. Delivery time 5 - 7 days Delivery cost 1.95 Author Jenni Fleetwood Review this product	Review this store The Book People 9781844768547	£7.99	Visit Store »
Perfect Slow Cooking Food and Drink - Would you like to get the most out of your slow cooker? - Do you want to create healthy home-cooked meals with the minimum of effort? - Do you want to save money and time without compromising on taste? Perfect Slow Cooking is an indispensable guide to this healthy and economical way of preparing meals. Covering everything from how to choose the right appliance to advice on the most affordable cuts of meat, it walks you through every aspect of the slow-cooking method and offers tried-and-tested tips that will help ensure all your meals taste fantastic. With a selection of mouth-watering recipes for soups, curries, roasts and desserts, alternative options for those occasions when you don't have all the ingredients, and useful advice on finding the time to cook during a busy day, Perfect Slow Cooking has all you need to prepare delicious, healthy home-cooked meals on a budget.The Perfect series is a range of practical guides that give clear and straightforward advice on everything from getting your first job to choosing your baby Delivery time please check website Delivery cost please check website Publisher Random House Publication date 1/6/2011 Review this product	Review this store rBooks 1409037045	£7.29	Visit Store »
Perfect Slow Cooking Food and Drink - Would you like to get the most out of your slow cooker? - Do you want to create healthy home-cooked meals with the minimum of effort? - Do you want to save money and time without compromising on taste? Perfect Slow Cooking is an indispensable guide to this healthy and economical way of preparing meals. Covering everything from how to choose the right appliance to advice on the most affordable cuts of meat, it walks you through every aspect of the slow-cooking method and offers tried-and-tested tips that will help ensure all your meals taste fantastic. With a selection of mouth-watering recipes for soups, curries, roasts and desserts, alternative options for those occasions when you don't have all the ingredients, and useful advice on finding the time to cook during a busy day, Perfect Slow Cooking has all you need to prepare delicious, healthy home-cooked meals on a budget.The Perfect series is a range of practical guides that give clear and straightforward advice on everything from getting your first job to choosing your baby Delivery time please check website Delivery cost please check website Publisher Random House Publication date 1/6/2011 Binding Paperback Review this product	Review this store rBooks 1847946054	£6.99	Visit Store »
Annabel Karmel - Easy Peasy Books Hardback From an MBE and bestselling expert on nutrition and cooking for children, Annabel Karmels Easy Peasy Cooking with Kids brings plenty of fun to the kitchen, as well as thorough and practical step-by-step advice. Delivery time 5 - 7 days Delivery cost 1.75 Author Annabel Karmel Publisher Penguin Group RRP 22.06 Review this product	Review this store The Book People IE 9781405378819	£12.99	Visit Store »
Vegetarian Cooking General Cookbooks Healthy, nutritious and packed with flavour, the vegetarian diet offers not only an ethically sound approach to eating but also a wide variety of exciting and delicious ingredients. This book offers a celebration of the many and varied exciting tastes and textures of vegetarian cooking. Delivery time 5 - 7 days Delivery cost 1.95 Author Emma Summer Review this product	Review this store The Book People 9780754818120	£13.59	Visit Store »
Jewish Cooking Jewish Cooks General Cookbooks New Holland Publisher Jewish Cooking Jewish Cooks is a collection of delicious, well loved, tried and true Jewish recipes from around the world, particularly Europe. It's also a collection of stories “ all of which revolve, like much of Jewish life and tradition, around the subject of food. From the most simple to the most celebratory Jewish dishes, Ramona Koval presents a thriving, contemporary food culture founded on ancient traditions and laws, that stretched beyond countries and continents. The recipe range from latkes to lox, borscht to blintzes, kugel to cabbage rolls and kompot, with many vegetarian dishes. Rich with anecdotes about what makes Jewish food important to Jewish people, superb images throughout capture the warmth and atmosphere of Jewish kitchens, family gatherings around the table and Jewish life in it's wider sphere. Brimming with tales, memories, and tastes that defy the economy of traditional Jewish cooking, Jewish Cooking Jewish Cooks captures the very essence of Jewish food: the time honoured and intensely evocative flavours of home, hearth and family. Updated into a hardback edition, Jewish Cooking Jewish Cooks will stand the test of time and durability through your kitchen adventures. Review this product	Review this store New Holland 9781741108521	£17.99	Visit Store »
Antonys Weekend Cookbook Food and Drink Stuck for ideas for that special weekend meal? Ready to hit the food shops but don't know what you fancy? Antony's Weekend Cookbook provides inspiration for food lovers who want to create a culinary feast or try something a little more adventurous in their cooking. This book is about the joys of cooking at the weekend, when theres plenty of time to shop and cook. From wandering through the Saturday market looking for interesting ingredients to laying the table for a dinner party, this book celebrates the pleasures of cooking and eating at the weekend. It will be organised by occasion, working chronologically from Saturday morning through to Sunday evening. Antony Worrall Thompson's delicious dishes and fail-safe recipes will provide all the inspiration you need. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 10/19/2006 Binding Hardback Review this product	Review this store rBooks 563493801	£14.99	Visit Store »
Mummy And Me Cookbook Books Get cooking with your child and make tasty, healthy food with child nutrition expert, Annabel Karmel Cooking and eating together are great for encouraging kids to eat healthily! Annabel Karmel shows how you can create all kinds of lip-smacking finger food with your child that's good for them, too. ISBN 9781405336017 Review this product	Review this store Dorling Kindersley 626926707	£7.00	Visit Store »
Lorraine Pascale - Home Cooking Books Hardback Following the astonishing success of her debut cookbook Baking Made Easy and the accompanying BBC TV series, former supermodel Lorraine Pascale is back with Home Cooking Made Easy, a scrumptious and simple guide. Delivery time 5 - 7 days Delivery cost 1.75 Author Lorraine Pascale Publisher Harper Collins RRP 25.97 Review this product	Review this store The Book People IE 9780007275922	£12.99	Visit Store »
Lorraine Pascale - Home Cooking Books Following the astonishing success of her debut cookbook Baking Made Easy and the accompanying BBC TV series, former supermodel Lorraine Pascale is back with Home Cooking Made Easy, a scrumptious and simple guide. Delivery time 5 - 7 days Delivery cost 1.95 Author Lorraine Pascale Review this product	Review this store The Book People 9780007275922	£6.99	Visit Store »
Vegetarian Cooking Of India General Cookbooks India offers one of the world's most popular and distinctive vegetarian cuisines. This cookbook transports you through India's regional diversity, featuring classic recipes ranging from pilau's and dhals to chutneys and flat breads, and providing the ultimate taste of a world-famous vegetarian style of cooking. Delivery time 5 - 7 days Delivery cost 1.95 Author Mridula Baljekar Review this product	Review this store The Book People 9781903141793	£14.39	Visit Store »
Real Slow Cooking General Cookbooks New Holland Publisher If you associate slow cooking with unappealing brown stews made with last night's leftovers, then think again! The range of foods you can cook in a slow cooker is extremely diverse and whatever you cook will be flavoursome with all the nutritional value that this way of cooking preserves. Breakfast dishes, soups, casseroles, tagines, curries, risottos, pasta dishes, puddings, preserves and even hot drinks can be prepared in a slow cooker. As well as being energy-efficient, slow cookers are inexpensive to purchase, safe to run whilst out of the home and easy to use. A techniques section at the front of the book shows you how to care for and make the most of your appliance. So forget slaving away over a hot stove, let your slow cooker do all the hard work whilst you relax! Review this product	Review this store New Holland 9781847737083	£9.99	Visit Store »
The Scandinavian Kitchen General Cookbooks A guide to Scandinavian cooking. It features sections on vegetables, spices, herbs, berries, fruit, meat, fish, seafood, eggs and baking. It includes 100 essential ingredients and 200 recipes, that celebrate the varied cooking methods and techniques of keeping meat and fish fresh. It also features recipes for crayfish and lingonberries. Delivery time 5 - 7 days Delivery cost 1.95 Author Camilla Plum Review this product	Review this store The Book People 9781856268714	£20.00	Visit Store »
Delias Vegetarian Collection Theme Cookbooks Vegetarian food has become integrated into mainstream cooking and plays an increasingly important role in many people's lives. Delia's books have always included large numbers of vegetarian recipes but now, in response to her millions of followers, Delia has selected her best vegetarian recipes to put into one collection. She has also added new recipes to reflect changes in modern day cooking. This book is not only for those who dont eat meat or fish but also for those who find themselves wanting to cater for vegetarians. Delia shares quick recipes for cooking when time is of the essence as well as inspirational recipes for entertaining including soups, starters, egg recipes, recipes with and without cheese, breads, pizzas, baking and puddings. With over 250 dishes, Delia's Vegetarian Collection (now available in paperback) illustrates how versatile vegetarian food can be and offers the reader the ultimate collection of recipes. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 10/17/2002 Binding Hardback Review this product	Review this store rBooks 563488182	£25.00	Visit Store »
Delias Vegetarian Collection Theme Cookbooks Vegetarian food has become integrated into mainstream cooking and plays an increasingly important role in many people's lives. Delia's books have always included large numbers of vegetarian recipes but now, in response to her millions of followers, Delia has selected her best vegetarian recipes to put into one collection. She has also added new recipes to reflect changes in modern day cooking. This book is not only for those who dont eat meat or fish but also for those who find themselves wanting to cater for vegetarians. Delia shares quick recipes for cooking when time is of the essence as well as inspirational recipes for entertaining including soups, starters, egg recipes, recipes with and without cheese, breads, pizzas, baking and puddings. With over 250 dishes, Delia's Vegetarian Collection (now available in paperback) illustrates how versatile vegetarian food can be and offers the reader the ultimate collection of recipes. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 9/7/2006 Binding Trade Paperback Review this product	Review this store rBooks 056349364x	£17.50	Visit Store »
The Giant Kids Cookbook General Cookbooks Packed full of bright ideas to get children cooking, The Giant Kid's Cookbook contains fifteen easy and attractive recipes for budding cooks. The simple and fun recipes include savoury and sweet things, such as French bread Pizzas, Gingerbread Biscuits, and Flapjacks, and all the recipes have been double tested, so parents can be sure they are safe to make and will work first time. The extra large pages makes it even easier for kids and grown-ups to read and follow the photographs together while cooking. It allows children to take the lead in the kitchen, while teaching them basic cookery and baking techniques. All the recipes contains colourful step-by-step illustrations and tempting photographs of the finished food. There are also safety tips for each recipe and lots of handy cooking hints. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 7/4/2002 Binding Paperback Review this product	Review this store rBooks 91887909	£6.99	Visit Store »
Rosemary Shragers Absolutely Foolproof Classic Home Cooking Books Hardback From renowned home cook Rosemary Shrager, Absolutely Foolproof Classic Home Cooking is the perfect cookbook for those looking to add to their limited repertoire of dishes in a way that is expertly explained step by simple step. Delivery time 5 - 7 days Delivery cost 1.75 Author Rosemary Shrager Publisher Conran Octopus Ltd RRP 24.66 Review this product	Review this store The Book People IE 9780600622079	£12.99	Visit Store »
Rosemary Shragers Absolutely Foolproof Classic Home Cooking Books From renowned home cook Rosemary Shrager, Absolutely Foolproof Classic Home Cooking is the perfect cookbook for those looking to add to their limited repertoire of dishes in a way that is expertly explained step by simple step. Delivery time 5 - 7 days Delivery cost 1.95 Author Rosemary Shrager Review this product	Review this store The Book People 9780600622079	£6.99	Visit Store »
Flavours Of Portugal Baking New Holland Publisher Portuguese cooking evokes sights, smells and tastes of Portugal and in Flavours of Portugal you can find all of these elements - recipes, cultural history and memories as well as beautiful images of life in Portugal now and in the past. Written in both English and Portuguese, this beautifully photographed book brings alive the memories, cooking traditions and the true flavours of Portugal. Review this product	Review this store New Holland 174110355X	£16.99	Visit Store »
Delias Complete How To Cook: Both A Guide For Beginners And A Tried and Tested Recipe Collection For Life General Cookbooks Delia always has her finger on the button. For 40 years she has continually, throughout her books, writing and television programmes, enabled millions of people who lack confidence or experience to cook for their families and loved ones without fear.Now in 2009 she has released Delia's Complete How to Cook, a compilation of her celebrated How to Cook series, a totally comprehensive 700 page guide to basic cooking, so that everyone from nine to ninety has every cooking skill they will ever need in one volume. Including hundreds of recipes for every possible occasion, all with Delia's no-nonsense approach and easy to follow instructions.There has never been a greater need either to learn to cook or to return to home cooking. And here it is in one volume, absolutely appropriate for the times we live in.Delia's Complete How to Cook was recently voted the best recipe book ever published (The Daily Telegraph/www.OnePoll.com). Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 3/5/2009 Binding Hardback Review this product	Review this store rBooks 563539070	£37.00	Visit Store »
Roast Chicken And Other Stories Food and Drink Roast Chicken and Other Stories provides an insight into Simon Hopkinson's unique style of unpretentious cooking with 160 of his favourite recipes. Simon Hopkinson's forty favourite ingredients include everyday basics as potatoes, chicken and cod as well as more exotic foods such as asparagus and truffles. The book is arranged alphabetically with a chapter on each food. Unable to hide his great love of food, Hopkinson writes about why he likes each particular ingredient, and gives sensible advice on quality, variety and good cooking principles together with the recipes. The book is aimed at home cooks and all the recipes can be prepared by anyone with basic cooking skills. From Grilled Augergine with Pesto to Roast Chicken and Homemade Ice Cream, Simon Hopkinson's food is always honest and inviting, designed to please rather than simply to impress. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 9/2/1999 Binding Paperback Review this product	Review this store rBooks 009187100x	£14.99	Visit Store »
Recipes To Nurture General Cookbooks This book will change the way you think about healthy food forever. Aine McAteer has worked as a cook for more than 25 years and her enthusiasm and love for healthy eating is contagious. Aine draws on macrobiotic principles of balance to turn organic produce into fantastic food that is packed with both nutritional value and flavour whether you are cooking for one or for all the family. With over 130 tempting recipes for all occasions, this attractively packaged book includes salads, soups, quick meals, cooking for kids, perfect picnic ideas and festive foods, using ingredients that are widely available and featuring many suggestions and tips for cooking for people on restricted diets. Illustrated with colour photographs throughout, showing how good Aine's recipes look, as well as taste, Recipes to Nurture takes the world of healthy eating to new dimensions of elegance and taste. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 4/1/2004 Binding Paperback Review this product	Review this store rBooks 91896029	£14.99	Visit Store »
River Cafe Cook Book 2 Food and Drink The first River Cafe Cook Book was a publishing phenomenon, winning both the Glenfiddich Food Book of the Year and the BCA Illustrated Book of the Year Awards. As wellas the innovative, striking design of the book, the appeal also lies in the exquisite simplicity of its food. A sophisticated re-interpretation of the cucina rustica or farmhouse cooking of northern Italy, the food of the River Cafe relies on good quality, fresh, seasonal produce. Ruth and Rose`s direct, uncomplecated approach means that many of the dishes are strikingly simple-fish, meat and vegetables are chargrilled, pan-fried and baked-but all of them are vibrant with flavour. This new book retains the essential style of The River Cafe while reflecting the new directions Ruth and Rose`s cooking has taken since their first book; meat is less prominent, for example, while vegetables and vegatarian cooking have become more important; new techniquies, such as wood-roasting are featured, always with advice on how the results can be achieved can be achieved in a domestic oven. With over 200 completely new recipies, illustrated and presented in the first book, River Cafe Cook Book 2 will be a must both for the many people who loved the first volume and for those who have yet to discover the delights of cooking. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 5/7/1998 Binding Trade Paperback Review this product	Review this store rBooks 91864194	£17.50	Visit Store »
Aga Cooking Food and Drink The Aga is both a timeless design classic and a sleek new style object, increasingly attractive to an affluent new audience who are looking for more contemporary recipe ideas. Aga Cooking will be the new bible for both existing Aga owners and new fans. The author Amy Willcock draws on her experience of running Aga cookery courses to share all the essential secrets for getting the best out of your machine, as well as trouble-shooting tips and hints. Fantastic recipes range from asparagus and mint frittata to Thai chicken curry and chicken baked in focaccia. With the Aga seal of approval, this is the book no Aga should be without. Delivery time please check website Delivery cost please check website Publisher Ebury Publishing Publication date 10/3/2002 Binding Hardback Review this product	Review this store rBooks 009188621x	£20.00	Visit Store »

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