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Magnify Cooking Basics For Dummies By Marie Rama
Cooking Basics For Dummies By Marie Rama

Cooking Basics For Dummies By Marie Rama


Category: Books
Description: Get started cooking now with Cooking Basics For Dummies, 5 th Edition! Are you looking to dig yourself out of microwave dinners and learn the ropes of home cooking? Cooking Basics For Dummies, 5 th Edition takes the intimidation out of cooking and helps you start cultivating your culinary prowess in no time.
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ISBN: 9781118922316
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Magnify Salt Block Cooking By Mark Bitterman
Salt Block Cooking By Mark Bitterman

Salt Block Cooking By Mark Bitterman


Category: Books
Description: A precious mineral mined from hills in Pakistan's Punjab province has arrived on the cooking scene as an exciting and enticing new form of cooking.
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ISBN: 9781449430559
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Magnify Cooking For Geeks  2e By Jeff Potter
Cooking For Geeks  2e By Jeff Potter

Cooking For Geeks 2e By Jeff Potter


Category: Books
Description: More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. It's an excellent and intriguing resource for anyone who wants to experiment with cooking, even if you don't consider yourself a geek.
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ISBN: 9781491928059
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Magnify Cooking For Jeffrey By Ina Garten
Cooking For Jeffrey By Ina Garten

Cooking For Jeffrey By Ina Garten


Category: Books
Description: For Americas bestselling cookbook author Ina Garten there is no greater pleasure than cooking for the people she lovesand particularly for her husband, Jeffrey. She has been cooking for him ever since they were married forty-eight years ago, and the comforting, delicious meals they shared became the basis for her extraordinary career in food. Inas most personal cookbook yet, Cooking for Jeffrey is filled with the recipes Jeffrey and their friends request most often as well as charming stories...
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ISBN: 9780307464897
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Magnify Clever Batch By Susan Jane White
Clever Batch By Susan Jane White

Clever Batch By Susan Jane White


Category: Books
Description: As a financially squeezed, time-pressured mum, cooking from scratch every day was good for Susan Jane White's health, but a serious challenge to her sanity - until she discovered batch cooking. In her third cookbook she shares the secret to cutting your cooking time in half with her genius guide to batch cooking.
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ISBN: 9780717184941
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Magnify The Pleasures Of Cooking For One By Judith Jones
The Pleasures Of Cooking For One By Judith Jones

The Pleasures Of Cooking For One By Judith Jones


Category: Books
Description: From the legendary editor of some of the world's greatest cooks--including Julia Child and James Beard--comes a passionate and practical book about the joys of cooking for one. In convincing fashion, Jones demonstrates that cooking for one presents unparalleled possibilities.
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ISBN: 9780307270726
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Magnify The Big Book Of Healthy Cooking Oils
The Big Book Of Healthy Cooking Oils

The Big Book Of Healthy Cooking Oils


Category: Books
Description: Coconut oil and other alternative oils are a hot topic these days in the cooking world, especially after the news of extra-virgin olive oil fraud broke out, as described in Extra Virginity. More and more people are becoming wary of the typical processed and refined cooking oils on the market, and they are beginning to use unprocessed, unrefined alternative oils for their cooking and baking. However, not everyone knows how to effectively incorporate them into their cooking. That's where The Big Book of Healthy Cooking Oils by Lisa Howard, creator of The Cultured Cook.com and renowned culinary speaker and instructor, comes in. This incredible collection of over 85 recipes harnesses the different attributes of each oil's distinct flavor, ideal cooking temperature and beneficial nutrients. Readers will knowledgeably create delicious and healthy meals, snacks and desserts, such as Toasted Wild Rice with Coconut Brazilian Nut Pesto Chicken using coconut oil, Wild Salmon Cakes with Sun- Dried Tomatoes using avocado oil and Pear, Sage & Cheddar Fritatta using pecan oil. If you are looking for a guide to using healthy oils in your cooking and baking, you will love The Big Book of Healthy Cooking Oils.
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ISBN: 9781624141485
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Magnify Slow Cooking Properly Explained
Slow Cooking Properly Explained

Slow Cooking Properly Explained


Category: Books
Description: Dianne Page's collection of over 100 traditional family recipes for the slow cooker has been a bestseller for many years and is perfect for those who are buying (or thinking of buying) their first slow cooker, as well as for the expert. Now updated to cover the latest developments in slow cooking, her recipes prove that slow cookers not only produce tasty soups, stews and casseroles, but are also ideal for cooking fish, fruit and vegetables. Slow cooking enables the food's flavours to blend and develop. It tenderizes even the toughest, cheapest meats, offers flexible meal times for busy families and produces no cooking smells and steam in the kitchen.
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ISBN: 9780716022213
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Magnify Harumis Japanese Home Cooking By Harumi Kurihara
Harumis Japanese Home Cooking By Harumi Kurihara

Harumis Japanese Home Cooking By Harumi Kurihara


Category: Books
Description: Kurihara, Japans most popular cooking expert and award-winning author of Harumis Japanese Cooking, returns with a second collection of 70 new recipes written specifically with the Western palate in mind.
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ISBN: 9781557885203
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Magnify Pressure Cooking Properly Explained
Pressure Cooking Properly Explained

Pressure Cooking Properly Explained


Category: Books
Description: Whether you've just bought your first pressure cooker, or you have left your old one languishing at the back of the cupboard for a while, Dianne Page will help you get the most out of this most useful piece of kitchen equipment. Pressure cooking cuts conventional cooking times to a third. Soups can be ready in minutes. Favourite recipes, which traditionally take hours to prepare, can be cooked and enjoyed at the end of a busy day. Plus shorter cooking times mean lower gas and electricity bills. Other benefits include:- Food retains its flavour, vitamins, minerals and colour- Cheaper cuts of meat - that are packed with flavour but normally need long slow cooking to make them tender - can be cooked quickly- Less steam is produced so no condensation in the kitchen
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ISBN: 9780716022329
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Magnify Just A French Guy Cooking
Just A French Guy Cooking

Just A French Guy Cooking


Category: Books
Description: French Guy Cooking is a You Tube sensation with half a million subscribers. A Frenchman living in Paris, Alex loves to demystify cooking by experimenting with food and cooking methods to take the fear factor out of the kitchen. He wants to make cooking fun and accessible, and he charms his viewers with his geeky approach to food. In this, his debut cookbook, he shares 90 of his absolute favourite recipes, some of which feature step-by-step photography - from amazingly tasty toast and pizza ideas all the way to some classic but super-simple French dishes. Along the way, he offers ingenious kitchen hacks - a cheat's guide to wine, five knives you need in your kitchen, the secret to brilliant ramen - so that anyone can throw together great food without any fuss.
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ISBN: 9781787132238
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Magnify The Science Of Good Cooking By Americas Test Kitchen
The Science Of Good Cooking By Americas Test Kitchen

The Science Of Good Cooking By Americas Test Kitchen


Category: Books
Description: In this radical new approach to home cooking, science is used to explain whatgoes on in the kitchen. Unlike other food science books, this is a direct andpractical connection between the science and the cooking divided into 50 coreprinciples.
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ISBN: 9781933615981
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£32.00
 
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Magnify Cooking Up A Storm By Sam Stern
Cooking Up A Storm By Sam Stern

Cooking Up A Storm By Sam Stern


Category: Books
Description: What's cooking? Find out in this cool cookbook - written by a teenager, for teenagers.
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ISBN: 9781406352979
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Magnify Japanese Cooking Made Simple By Salinas Press
Japanese Cooking Made Simple By Salinas Press

Japanese Cooking Made Simple By Salinas Press


Category: Books
Description: Japanese food is adored throughout the globe, yet a mysterious shroud remains over Japanese cooking. Perhaps cooking with exotic flavors is as daunting as attempting to recreate the artful presentation, but the love for Japanese food rarely finds its way into the home. Japanese Cooking Made Simple demystifies the cuisine that you love to eat and helps you discover, from the comforts of your kitchen, the wide variety of dishes that this delicate, delicious, and nourishing cuisine offers. You'll find...
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ISBN: 9781623153922
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Magnify The Science Of Cooking
The Science Of Cooking

The Science Of Cooking


Category: Books
Description: How do I cook the perfect steak? How do I make succulent fish every time (and should I keep the skin on)? What is the trick to making the perfect souffle? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels. In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by-step techniques, bringing food science out of the lab and into your kitchen. Get the answers to your cookery questions with intriguing chapters covering all major food types from meat, poultry and seafood, to grains, vegetables, and herbs. Why does chocolate taste so good? Is it OK to reheat cooked rice? How do you tell if an egg is fresh? The Science of Cooking has the answers to your everyday cooking questions, as well as myth busting information on vegan diets and cholesterol. Perfect your cooking with practical instruction - and the science behind it.
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ISBN: 9780241229781
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Magnify Delias How To Cheat At Cooking By Delia Smith
Delias How To Cheat At Cooking By Delia Smith

Delias How To Cheat At Cooking By Delia Smith


Category: Books
Description: In How to Cheat at Cooking, Delia has sourced a range of pre-prepared foods (from tins, chill cabinets, freezers and store cupboards) to help you short circuit cooking times and techniques. How to Cheat is for people who don't want to cook, who think they can't cook, or simply don't have the time to cook.
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ISBN: 9780091922290
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Magnify All In The Cooking
All In The Cooking

All In The Cooking


Category: Books
Description: The bible of the Irish kitchen, back at last by popular demand First published in 1946, All in the Cooking was a popular textbook in Irish schools until well into the 1970s. It shaped and inspired generations of cooks with its fundamental principles of home economics and classic recipes. With a natural emphasis on local ingredients, All in the Cooking covers everything a home cook could want to make - from soups and sauces to fish and meat dishes, breads, cakes and desserts - and offers invaluable instructions for handling ingredients, organising your kitchen and planning meals. This classic edition of All in the Cooking is a perfect gift for those who remember it fondly from their schooldays, and an essential manual even for the modern kitchen. 'an absolute true gem to add to my cookbook collection' farmette.ie on All in the Cooking
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ISBN: 9781847177872
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Magnify Where Cooking Begins By Carla Lalli Music
Where Cooking Begins By Carla Lalli Music

Where Cooking Begins By Carla Lalli Music


Category: Books
Description: A modern approach to cooking at home, with more than 70 innately flexible recipes.
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ISBN: 9780525573340
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Magnify Cooking People
Cooking People

Cooking People


Category: Books
Description: With modern cookery books always at the top of the bestseller lists, Sophia Waugh looks at the differences - and the similarities - between cooking then and now. Cooking People focuses on five female writers who have revolutionised home cooking. From Hannah Woolley who was, in the seventeenth century, the first woman to make a living from cookery writing, to the much-loved Isabella Beeton and Elizabeth David, Waugh investigates the what, how and why of English eating. As both a history of food writing and book of recipes for the kitchens of today, Cooking People is a fascinating overview of the way the English have eaten over the last few centuries. Looking not at the grand dishes of the courts, but at the domestic cookery at the heart of our culture, Sophia Waugh traces the food writers who have changed the way we eat.
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ISBN: 9780704373204
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Magnify Hip Pressure Cooking By Laura D. A. Pazzaglia
Hip Pressure Cooking By Laura D. A. Pazzaglia

Hip Pressure Cooking By Laura D. A. Pazzaglia


Category: Books
Description: The author figured out how to make pressure cooked food appealing, and gained a large following for her recipes and techniques. A culmination of her experience, this book offers over 250 sure fire recipes. It includes sections on cooking with ingredients like eggs, and the special cooking techniques the author has developed over the years.
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ISBN: 9781250026378
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Magnify Monday Morning Cooking Club By Monday Morning Cooking Club
Monday Morning Cooking Club By Monday Morning Cooking Club

Monday Morning Cooking Club By Monday Morning Cooking Club


Category: Books
Description: [ Includes] over 100 culturally diverse recipes from more than 60 cooks [that] have been tried, tested and refined for inclusion in the ' Monday Morning Cooking Club' book.-- Front flap.
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ISBN: 9780732297800
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Magnify Vegan Pressure Cooking
Vegan Pressure Cooking

Vegan Pressure Cooking


Category: Books
Description: Say goodbye to long cooking and preparation times. With a pressure cooker, you can cook filling, nutritious meals in under an hour and with little mess or cleanup. And it's not only delicious, but easy too. With Vegan Pressure Cooking, you'll learn all of the ins and outs of pressure cooking-including why there's no need to be scared! From choosing a pressure cooker that suits you best to understanding the ingredients that are perfect for pressure cooking-including beans, grains, hearty vegetables, and more-author JL Fields will walk through all the ropes so you can start creating delicious, everyday meals in no time. Recipes span all meals and tastes, from easy breakfasts like Savory Oatmeal and Stewed Apricots to healthy dinners like Kale, Lentil, and Squash Chili and Sweet Potato Enchiladas. There's something for everyone!
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ISBN: 9781592336449
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Magnify Vegetarian Cooking Without By Barbara Cousins
Vegetarian Cooking Without By Barbara Cousins

Vegetarian Cooking Without By Barbara Cousins


Category: Books
Description: ` Vegetarian Cooking Without' by nutritional therapist Barbara Cousins was written following requests for a vegetarian version of ` Cooking Without'. So many vegetarian books rely heavily on the use of cheese, milk, cream and wheat and appetizing dishes without these ingredients are harder to find.
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ISBN: 9780722538975
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Magnify Outdoor Cooking
Outdoor Cooking

Outdoor Cooking


Category: Books
Description: In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you're feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven. With an introduction by Hugh Fearnley- Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.
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ISBN: 9781408873489
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Magnify Truly Mexican By Roberto Santibanez
Truly Mexican By Roberto Santibanez

Truly Mexican By Roberto Santibanez


Category: Books
Description: Amazing, authentic Mexican cooking for the home kitchen Mexican cuisine is an American favorite from coast to coast, but many people are too intimidated to try cooking real Mexican meals in their own kitchens. In Truly Mexican , Roberto Santibanez shows you that it's the flavors that are complex, not the cooking.
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ISBN: 9780470499559
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Magnify Slow Cooking
Slow Cooking

Slow Cooking


Category: Books
Description: Make comforting, rich, rewarding meals without slaving over a hot stove. Try It! Slow Cooking allows you to sit back and relax while your preparation work is transformed into a hearty feast. Get your tastebuds tingling with more than 100 recipes in Try It! Slow Cooking. From classic casseroles and special occasion pot roasts to exotic tagines and traditional puddings you'll be serving up delicious dishes to your family and friends. Whether you have a slow cooker, oven or hob each recipe can be made using the method that suits you, and step-by-step instructions expertly guide you through key preparation techniques. Make mealtimes sensational with Try It! Slow Cooking. Previous ISBN 9781405390972
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ISBN: 9780241240731
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Magnify Pressure Cooking Every Day
Pressure Cooking Every Day

Pressure Cooking Every Day


Category: Books
Description: Featuring 80 fresh, easy-to-make modern recipes, such as Huevos rancheros, Lentil and cauliflower curry and Baked salted caramel cheese cake, Pressure Cooker Everyday gives this traditional way of cooking a new lease of life. Save time in the kitchen, cut costs and infuse your food with more intense flavours. Discover the potential of pressure cooking with this must-have cookbook. Six reasons to use a stovetop pressure cooker:1. Super quick - cooks three times faster than conventional cooking.2. Convenience - delicious meals, using just one pot. 3. Economical - ideal for cooking cheap ingredients from scratch.4. Durability - electric pressure cookers last years, but stovetop cookers last a lifetime.5. Versatility - they allow you to tweak recipes as you go along. You can also sear or saute food before pressure cooking it, adding flavour, which electric cookers fail to achieve.6. More power - stovetop pressure cookers reach higher heat and pressure than electrical ones.
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ISBN: 9780600635789
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Magnify 15-minute Vegan
15-minute Vegan

15-minute Vegan


Category: Books
Description: 15- Minute Vegan features 100 brand new vegan recipes that can be prepared in mere moments. Using ingredients that are available in supermarkets, the recipes are as easy as can be - from shopping to cooking to serving. The book starts with Katy's introduction to vegan cooking and cooking, with advice on the equipment you need to make your cooking go faster, plus essential storecupboard ingredients. In chapters covering Breakfast, Light Bites, Mains, Essentials and Sweet Stuff, Katy offers 100 straightforward recipes and tips about preparation, freezing and storing. Whether you're already eating vegan or just want to try something new, nothing could be simpler and faster than 15- Minute Vegan.
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ISBN: 9781849499637
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Magnify Keys To Good Cooking By Harold Mcgee
Keys To Good Cooking By Harold Mcgee

Keys To Good Cooking By Harold Mcgee


Category: Books
Description: The author of the acclaimed culinary bible On Food and Cooking offers answers to many kitchen conundrums in one easy-to-use volume.
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ISBN: 9781594202681
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Magnify Art Of Wood Fired Cooking By Andrea Mugnaini
Art Of Wood Fired Cooking By Andrea Mugnaini

Art Of Wood Fired Cooking By Andrea Mugnaini


Category: Books
Description: The Art of Wood- Fired Cooking begins with detailed instructional information on the ins and outs of the wood-burning oven. With Cook, teacher, and entrepreneur Andrea Mugnaini's reassuring advice and careful instruction, it's easy to create and cook mouthwatering wood-fired dishes. Mugnaini has spent over 20 years perfecting the craft of wood-fired cooking. She started Mugnaini Imports in 1989 to bring the Italian style of cooking and living to America through wood-fired, pizza-oven sales. A pioneer...
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ISBN: 9781423606536
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Cooking 1 to 30 of 1994 First | Previous | 1 | 2 | 3 | 4 | 5 | Next | Last