Harumis Japanese Home Cooking By Harumi Kurihara

  • Harumis Japanese Home Cooking By Harumi Kurihara
    Harumis Japanese Home Cooking By Harumi Kurihara
    Product ID: 9781557885203
    Category: Books
    Description: Harumi's Japanese Home Cooking : Hardback : Penguin Putnam Inc : 9781557885203 : 1557885206 : 02 Oct 2007 : Kurihara, Japans most popular cooking expert and award-winning author of Harumis Japanese Cooking, returns with a second collection of 70 new recipes written specifically with the Western palate in mind.
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Harumis Japanese Cooking By Harumi Kurihara

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Description: Harumi's Japanese Cooking : Hardback : HP Books : 9781557884862 : 1557884862 : 04 Apr 2006 : Cooking expert and lifestyle guru Kurihara has won over the hearts of Japanese home cooks with her simple, delicious dishes. Now, this charismatic former housewife brings her award-winning kitchen secrets to America, in this collection of more than 75 authentic recipes.
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Description: Everyday Harumi : Paperback : Octopus Publishing Group : 9781840917437 : 1840917431 : 02 Jun 2016 : Bestselling cookery writer Harumi Kurihara brings together authentic, Japanese home cooking that everyone can do.
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Magnify Harumis Japanese Kitchen
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Description: ' A one-woman cookery empire ... she inspires an almost religious devotion in her fans.' - The Times' Ms. Kurihara's television cooking shows, housewares stores, cookbooks and food magazines have propelled her to rock-star status in Japan ... Her food has both a delicate balance of flavours and a stylish mashing of influences' - The New York Times In Harumi's Japanese Kitchen, Harumi Kurihara takes cooking back to basics and shows you how to master Japanese recipes to impress friends and family. With an enticing design and foolproof step-by-step photography, Harumi presents 53 recipes in her trademark approachable style, organized into chapters of Meat & Fish; Vegetables; Rice, Noodles & More; and Desserts. There's also information on ingredients and utensils, making dashi and how to correctly prepare and cook rice.
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ISBN: 9781840918083
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Magnify Everyday Harumi
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Description: In Everyday Harumi, now reissed as an attractive jacketed paperback, Harumi Kurihara, Japan's most popular cookery writer, selects her favourite foods and presents more than 60 new home-style recipes for you to make for family and friends. Harumi wants everyone to be able to make her recipes and she demonstrates how easy it is to cook Japanese food for every day occasions without needing to shop at specialist food stores. Using many of her favourite ingredients, Harumi presents recipes for soups, starters, snacks, party dishes, main courses and family feasts that are quick and simple to prepare, all presented in her effortless, down-to-earth and unpretentious approach to stylish living and eating. Every recipe is photographed and includes beautiful step-by-step instructions that show key Japanese cooking techniques. Texture and flavour are important to Japanese food and Harumi takes you through the basic sauces you can make at home and the staples you should have in your store cupboard. Photographed by award-winning photographer Jason Lowe, this warm and approachable cookbook invites you to cook and share Japanese food in a simple and elegant style.
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