The Book Depository Trends in Wheat and Bread Making by Charis M. Galanakis

The Book Depository Trends in Wheat and Bread Making by Charis M. Galanakis
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Description: Trends in Wheat and Bread Making : Paperback : Elsevier Science Publishing Co Inc : 9780128210482 : 0128210486 : 20 Nov 2020 : Trends in Wheat and Bread Making provides a comprehensive look at the state-of-the-art in bread making from ingredient to shelf-life, with a focus on the impact of processing on the nutritional value and consumer acceptability of this global staple. The book also includes chapters on new breads and bakery products fortified with plant-processing-by-products and/or natural antioxidants, and explores efforts to improve biotechnological processes and fermentation for bread making. It is an excellent. The Book Depository Trends in Wheat and Bread Making by Charis M. Galanakis - shop the best deal online on thebookbug.co.uk

 

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Product ID: 9780128210482

MPN: 0128210486

GTIN: 9780128210482

 
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