Cooking - page 6

Description: Mary Berry's Quick Cooking : Hardback : Ebury Publishing : 9781785943898 : 1785943898 : 01 Jun 2019 : Roast Venison fillet and peppercorn sauce, 30-minute Beef ragu or Roast fillet pork with sage and mustard sauce followed by Upside-down rhubarb pudding. With Mary's trusted advice and recipes, discover how easy fantastic fast cooking can be. The Book Depository Mary Berry's Quick Cooking by Mary Berry - shop the best deal online on thebookbug.co.uk

Category: Books

MPN: 1785943898

GTIN: 9781785943898

Description: Mastering the Art of Japanese Home Cooking : Hardback : Harper Collins Publishers Inc : 9780062344380 : 0062344382 : 15 Dec 2016 : From revelatory renditions of classics like miso soup, nabeyaki udon, and chicken teriyaki to little known but unbelievably delicious dishes like fish simmered with sake and soy sauce, Mastering the Art of Japanese Home Cooking brings home cooks closer to the authentic experience of Japanese cuisine than ever before. The Book Depository Mastering the Art of Japanese Home Cooking by Masaharu Morimoto - shop the best deal online on thebookbug.co.uk

Category: Books

MPN: 0062344382

GTIN: 9780062344380

Description: Christine Manfield's Indian Cooking Class : Hardback : Simon & Schuster Australia : 9781760852436 : 1760852430 : 20 Jan 2022 : Let Christine Manfield guide you through the deeply fragrant world of Indian home cooking.

Category: Books

MPN: 1760852430

GTIN: 9781760852436

Description: Halogen Cooking For Two : Paperback : Little, Brown Book Group : 9781905862634 : 1905862636 : 22 Jun 2011 : Delicious recipes for your halogen oven. The Book Depository Halogen Cooking For Two by Sarah Flower - shop the best deal online on thebookbug.co.uk

Category: Books

MPN: 1905862636

GTIN: 9781905862634

Description: Best of Malaysian Cooking is an extensive collection of more than 200 authentic and traditional recipes sourced from all over Malaysia. From everyday home kitchens to the royal kitchens, this book showcases the best dishes from every state. Find irresistible favourites such as Teochew duck and five-spice meat rolls from Johor; babi pong tay and chicken debal from Melaka; bak kut teh and KL Hokkien mee from Selangor; sar hor fun and ayam rendang pedas from Perak; and crab curry and laksa from Penang among a host of other scrumptious dishes. With insightful introductions to the cuisine of each state and practical cooking hints and tips, Best of Malaysian Cooking is essential for anyone looking to explore the colourful world of Malaysian food and flavours.

Category: Books

Delivery cost: 2.99

ISBN: 9789814828123

Description: Indian Kitchen: Secrets of Indian home cooking : Hardback : Hodder & Stoughton : 9781444794557 : 1444794558 : 07 May 2015 : Discover the secrets of Indian home cooking with the star of Jamie Oliver's Food Tube. The Book Depository Indian Kitchen: Secrets of Indian home cooking by Maunika Gowardhan - shop the best deal online on thebookbug.co.uk

Category: Books

MPN: 1444794558

GTIN: 9781444794557

Description: The Art of Escapism Cooking : Hardback : Harper Collins Publishers Inc : 9780062802378 : 0062802372 : 14 Nov 2019 : In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups. Com reveals how she cooked her way out of an untenable living situation, with more than 80 delicious Asian-inspired dishes with influences from around the world. The Book Depository The Art of Escapism Cooking by Mandy Lee - shop the best deal online on thebookbug.co.uk

Category: Books

MPN: 0062802372

GTIN: 9780062802378

Description: What's Cooking Mom? Narratives about Food and Family. Paperback /softback. By Tanya M. Cassidy. Lovereading What's Cooking Mom Narratives about Food and Family - shop the best deal online on thebookbug.co.uk

Category: Books

Description: Japanese Cooking: A Simple Art : Hardback : Kodansha America, Inc : 9781568363882 : 1568363885 : 10 Apr 2012 : When it was first published, [this book] changed the way the culinary world viewed Japanese cooking, moving it from obscure ethnic food to haute cuisine. Twenty-five years later, much has changed. Japanese food is a favorite of diners around the world. Not only is sushi as much a part of the Western culinary scene as burgers, bagels, and burritos, but some Japanese chefs have become household names. Japanese flavors, ingredients, and textures have been fused into dishes from a wide variety of other cuisines. What hasn't changed over the years, however, are the foundations of Japanese cooking--. The Book Depository Japanese Cooking: A Simple Art by Shizuo Tsuji - shop the best deal online on thebookbug.co.uk

Category: Books

MPN: 1568363885

GTIN: 9781568363882

Description: Cookbook author and food blogger Tsung-yun Wah follows up her best-selling book Home-style Taiwanese Cooking with another exciting collection of Chinese recipes that are sure to whet your appetite. Find seafood dishes such as savory sticky rice stuffed with squid, richly indulgent meat dishes such as Beef Shank with Spring Onion Pancake Wrapand tantalizingly sweet desserts such as Steamed pumpkin and coconut rice cake with dried osmanthus, in this treasury of Chinese favorites. With informative headnotes that tell the stories behind the dishes, insightful cooking tips and step-by-step photos of cooking techniques where necessary, Home-style Chinese Cooking presents the richness and versatility of Chinese cuisine in this cookbook that will definitely inspire home cooks and aspiring home cooks to prepare delicious everyday Chinese dishes in their home kitchen. Waterstones Home-Style Chinese Cooking - shop the best deal online on thebookbug.co.uk

Category: Books

Delivery cost: 2.99

ISBN: 9789814751001

Description: Cooking for Toddlers. Paperback /softback. By Lewis Sara.

Category: Books

Description: Halogen Cooking For Two. Paperback /softback. By Sarah Flower.

Category: Books

Description: Cooking Ingredients. Paperback /softback. By Christine Ingram.

Category: Books

Description: Cooking for Geeks, 2e. Paperback /softback. By Jeff Potter.

Category: Books

Description: Solo The Joy of Cooking for One. Paperback /softback. By Signe Johansen.

Category: Books

Description: Real Cooking. Paperback /softback. By Nigel Slater.

Category: Books

Description: Cooking with Fire. Paperback /softback. By Paula Marcoux.

Category: Books

Description: Fairytale Cooking. Hardback. By Alexander Hoss-Knakal.

Category: Books

Description: Cooking for Christmas. Paperback /softback. By Josceline Dimbleby.

Category: Books

Description: Kosher Cooking. Paperback /softback. By Spieler Marlena.

Category: Books